A pioneering partnership between the University of Edinburgh, the University of Dundee and the Forth and Tay Offshore (FTO) cluster has been boosted by a £2.5 million innovation funding award from UK Research and Innovation (UKRI). The UK Government-backed body’s UKRI...
Read MoreA judging panel has decided that a Forfar pub serves the best quality pints in Scotland. Castle Street establishment The Stag scooped the prize at the Scottish Licensed Trade News Awards. Event host Martin Compston and guest speaker James Corden presented the...
Read MoreThe Courier's annual celebration of the very best food and drink offerings in Angus, Dundee, Perthshire and Fife is back. Yes, entries are now open for The Courier Food & Drink Awards 2025, in partnership with Barnetts, which celebrate the achievements...
Read MoreThe company that owns Dundee FC has invested into Angus distillery Gin Bothy. Dark Blue Property Holdings directors John Nelms and Tim Keyes, who own the Dee and the site at Camperdown where the team is planning to move, have joined...
Read MoreAngus dog grooming entrepreneur Arlene Millar was inspired by her beloved cockapoo Henry to develop an organic shampoo for pets, then a canine spa in Arbroath. She invested all her savings in the Allan Street business when the bank rejected her...
Read MoreGary Miller, managing director of Millers Interiors, has been in business for more than 20 years. He had begun a carpet and upholstery cleaning venture in 1999 before expanding into selling carpets to his cleaning customers in 2006. "This gained traction quickly...
Read MoreIt has been a centre for commercial activity in Tayside for centuries - but today it is a business that is looking to the future. Montrose Port Authority was named Business of the Year at the Courier Business Awards ceremony on...
Read MoreMontrose Port Authority has acquired 45 acres of prime industrial land in the town as part of its vision to be one of Scotland's key offshore energy hubs. The purchase of Montrose Commercial Park, for an undisclosed multi-million pound sum from...
Read MoreAngus businesses were some of the year's biggest winners at the Scotland Food and Drink Excellence Awards. Carnoustie restaurant and piemaker WeeCOOK scooped the coveted Scottish Product of the Year and Fish & Seafood Product of the Year for its best-selling...
Read MoreThe managing director of Angus jam manufacturer Mackays said the business has faced the most challenging year in its history. The company, which can trace its roots to 1938, employs more than 100 staff. It produces jams and preserves under its...
Read More