After more than three decades working as a Brechin funeral director, there are not many in the town who don't know Robin Palmer. During his many years at William Black Funeralcare he has conducted thousands of funerals. After working at Black's since...
Read MoreHave you ever wondered what the cross between a bridie and a pizza would taste like? Panzerotti Cafe and Bakery in Forfar has the answer. The Italian eatery on Craig O’Loch Road was opened by Sandro Tato eight years ago. Hailing...
Read MoreAfter launching her own range of luxury chocolates, Chocolatia's Chloe Oswald is readying herself for her next big challenge - the Valentine's Day rush. As a former pastry chef and chocolatier at Gleneagles Hotel, Chloe is no stranger to high-pressure environments. ...
Read MoreIt was double delight for Carnoustie Golf Links as it won two awards at this year's Scottish Golf Tourism Awards. A total of 12 awards were handed out at a gala dinner attended by almost 500 people at the Fairmont Hotel,...
Read MoreInspectors have praised Dundee and Angus College for its focus on industry and shaping programmes to meet the needs of employers. The latest Education Scotland review highlights the strong links the college has with employers across all subjects. This helps students...
Read MoreThe self-proclaimed Angus Mixers of Mayhem opened their new distillery and visitor centre on Thursday, 2 February. Angus Alchemy offer a choice of five unique tasting experiences involving gin, moonshine, vodka and whisky at their Carnoustie headquarters. Having launched the business in...
Read MoreAfter 15 years of hard work Angus property developer DJ Laing has begun development on a Carnoustie business park. The multi-million pound project will see the construction of modern units offering new and existing businesses a fresh location to operate from. Victoria...
Read MoreAfter an amazing debut season selling coffee, two professional footballers are looking to sign more staff members to their team. Rangers defender John Souttar and Brechin City's Euan Spark have been close friends since they played boys football together in Brechin. They...
Read MoreThe Black family from Backboath near Forfar will share the latest findings from their regenerative farming journey at an open day next month. They say they have maintained profitability and improved soil health after introducing sheep to their arable rotation while...
Read MoreThe World Championship Scotch Pie Award has again been awarded to Angus butcher James Pirie & Son. The Newtyle butcher's Scotch pie proved to be second to none once more, after winning the competition in 2021, 2020 and 2018. James Pirie &...
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