Join us for a practical look at how one farm approached the organic conversion process and what support is available.

Rachel Ives transitioned her farm five years ago from an intensive arable system to organic livestock and rotational grazing.

Hear how reducing inputs has helped soil health and nature thrive, and how moving to a holistic system has reduced the need for livestock treatment.

If you are interested in organic conversion or curious about how organic principles could be implemented on your farm to reduce inputs and help nature thrive, join us for a practical look at how one farm approached the conversion process and what support is available.

FREE and open to farmers, crofters, growers and land managers.