This meeting is part of a series of events hosted during Scottish Agritourism month and in the lead-up to Scottish Agritourism turning five years old on June 1st 2025. Everyone with an interest in agritourism is welcome to attend.

We’ll be shining a light on the development of agritourism both in the local area and nationally, sharing Scotland-wide success stories and sector challenges, and opening up discussion with others who play a part in supporting rural and agritourism. You will also hear from Dunlop Dairy about how they’ve developed their business – a traditional Ayrshire cheesemaker, with a range of farmhouse cheeses sold in their Cheese Shop and Tearoom.

You can expect a sector update from Scottish Agritourism on the work we are doing, along with agencies from the national strategy board, to grow and develop agritourism in Scotland in line with national targets. We’ll be celebrating five years of Scottish Agritourism – lunch will be provided and yes, there will be cake!