News

R F Cuisine is a small hospitality company who has been in business for just over a year. They run the catering facilities at both Downfield and Forfar Golf Clubs, as well as having the capacity to provide private dining experiences at a location of your choice.

On Saturday 13 November, they are delighted to be launching the rebrand of the restaurant at Forfar Golf Club, Braid’s Bar and Grill. Book a table to enjoy delicious food from the brand-new menu and live music to help us celebrate.

They are completely open to the public and as well as an exciting rebrand also have lots going on that they would love you to know about.

Tuesday nights at Braid’s Bar and Grill have seen the introduction of speciality nights. This week curry night went down a storm and next week there are a range of tapas options on offer. Friday nights bring with them some family fun. In previous weeks they have held a Hallowe’en party and family quiz night. Finally, Sunday nights see the return of the ever-popular carvery. (Booking is recommended for these events as places begin to book up quickly.)

Recently R F Cuisine have had a number of enquiries about Christmas party nights and are delighted to share that they will be hosting three party nights throughout December! A 3-course meal followed by a Christmas disco is the perfect way to let your hair down, get together with family or have a night out with friends. R F Cuisine also have something exciting up their sleeves for New Year and more about this will be released soon.