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Published: 28 August 2026

Cafe takeover sees even­ing meals offered

New even­ing din­ing and enter­tain­ment is being prom­ised as a well-known Dun­dee busi­ness­man and pub­lican takes over a pop­u­lar For­far cafe.

Gra­ham Brad­ley, who runs the Craigie and the Albert bars in Dun­dee, has taken over the lease of the former Mill cafe just off the A90.

Mr Brad­ley also recently took over the St Michael’s Inn near Leuchars, which was burnt to the ground in April just two months after it reopened fol­low­ing a £25,000 refur­bish­ment.

He plans to reopen the venue at some point in the future.

In the mean­time he has excit­ing plans for The Mill, to be known now as Loch­lands Mill Bar and Res­taur­ant.

Mr Brad­ley’s busi­ness man­ager, Jan­ine Plum­mer, said one of the main changes they are mak­ing is offer­ing even­ing meals from Thursday to Sunday. Pre­vi­ously, the cafe and res­taur­ant have only been open dur­ing the day.

Ms Plum­mer said:

“As of Septem­ber 6, we will be open­ing in the even­ing, offer­ing tra­di­tional bar meals.

“We will be open seven days a week offer­ing break­fast, lunch and after­noon teas.

“We will have a well­stocked bar and will also be hav­ing enter­tain­ment on Sat­urday nights.”

She said that no refur­bish­ment has taken place at the venue, but both main din­ing areas will be fully util­ised. The out­side court­yard area will also be used by cus­tom­ers.

She added: “Our aim is to attract loc­als and those who stay at the adja­cent cara­van park.”

Ms Plum­mer said the venue would also be dog friendly.

Mr Brad­ley reopened the Albert Bar in Stob­swell, Dun­dee, last year after a £30,000 makeover.

He also revamped the former Cutty Sark bar on King­sway East in 2022, renam­ing it the Craigie Bar.

In Janu­ary last year, he revealed plans to cre­ate a speak­easy-style cock­tail bar in the former RBS build­ing on Brook Street, Broughty Ferry.

However, his plans for that have been refused twice by Dun­dee City Coun­cil, which says the devel­op­ment does not con­form to Dun­dee’s local devel­op­ment plan.

This article appeared in the Courier on 28 August 2026